1 serving (15 grams) contains 90 calories, 0.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1419.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 157.7 g | 202% | |
| Saturated Fat | 23.7 g | 118% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.9 mg | 26% | |
| Sodium | 1419.6 mg | 61% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hellmanns mayo
Hellmann's Mayo is a creamy, rich condiment made primarily from oil, eggs, and vinegar or lemon juice. Originating from a recipe developed by Richard Hellmann in New York in the early 1900s, it has become a staple in American cuisine and is widely used in sandwiches, salads, and dressings. The classic formula offers a source of healthy fats from vegetable oils and contains essential nutrients like vitamin E. However, it is calorie-dense, with about 90 calories per tablespoon, and higher in sodium, making moderation key for a balanced diet. Hellmann's also provides several light and alternative options to accommodate varying dietary needs. Appreciated for its smooth texture and tangy flavor, this mayo brings versatility to both traditional and modern dishes worldwide.
