1 serving (100 grams) contains 57 calories, 0.7 grams of protein, 0.3 grams of fat, and 14.5 grams of carbohydrates.
Calories |
135.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.7 g | 0% | |
Saturated Fat | 0 g | 0% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 2.4 mg | 0% | |
Total Carbohydrates | 34.5 g | 12% | |
Dietary Fiber | 5.7 g | 20% | |
Sugars | 23.1 g | ||
protein | 1.7 g | 3% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 14.3 mg | 1% | |
Iron | 0.7 mg | 3% | |
Potassium | 183.3 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Heidelbeere Gefroren, or frozen blueberries, are a nutrient-rich fruit commonly enjoyed in European and North American cuisines. These blueberries are harvested at peak ripeness and frozen to preserve their flavor and nutritional value. Packed with antioxidants such as anthocyanins, they support heart health and combat oxidative stress. They’re also an excellent source of vitamin C, vitamin K, and dietary fiber, aiding immune function, bone strength, and digestion. Low in calories and naturally sweet, they make a healthy addition to smoothies, baking, or as a snack. However, it’s important to check for added sugars in commercially frozen varieties, as these can diminish their health benefits. With their vibrant color and versatile flavor, Heidelbeere Gefroren is both a delicious and beneficial option for those seeking wholesome ingredients in their diet.