Heb grassfed top sirloin

Heb grassfed top sirloin

Meat

Item Rating: 74/100

1 serving (100 grams) contains 150 calories, 26.0 grams of protein, 5.0 grams of fat, and 0.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
357.1
calories
61.9
protein
0
carbohydrates
11.9
fat

Nutrition Information

1 cup (238.1g)
Calories
357.1
% Daily Value*
Total Fat 11.9 g 15%
Saturated Fat 4.8 g 24%
Polyunsaturated Fat 0 g
Cholesterol 166.7 mg 55%
Sodium 131.0 mg 5%
Total Carbohydrates 0 g 0%
Dietary Fiber 0 g 0%
Sugars 0 g
protein 61.9 g 123%
Vitamin D 0 mcg 0%
Calcium 23.8 mg 1%
Iron 6.0 mg 33%
Potassium 881.0 mg 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🥓 Keto friendly
🍯 Low sugar
🧂 Low sodium
🧂 Low salt
🥩 High protein
🍞 Low carbs

Source of Calories

0.0%
69.8%
30.2%
Fat: 107 cal (30.2%)
Protein: 247 cal (69.8%)
Carbs: 0 cal (0.0%)

About Heb grassfed top sirloin

H-E-B Grassfed Top Sirloin is a premium cut of beef sourced from cattle raised on a grassfed diet, ensuring high-quality flavor and texture. This lean and tender steak comes from the sirloin region, a prized area known for natural juiciness and robust taste. Grassfed beef is celebrated for its nutritional benefits, delivering higher levels of omega-3 fatty acids, conjugated linoleic acid (CLA), and antioxidants compared to grain-fed alternatives. Perfect for grilling, broiling, or pan-searing, it pairs well with cuisines inspired by Western steakhouse traditions or Mediterranean-style dishes. With lower fat content and greater protein density, it supports muscle building while being heart-healthy when enjoyed in moderation. Made without artificial additives or hormones, H-E-B Grassfed Top Sirloin offers a clean option for those mindful of diet and sustainability. Note, as with all red meat, it’s essential to balance consumption with other nutrient-dense foods in a well-rounded diet.