1 serving (85 grams) contains 180 calories, 25.0 grams of protein, 8.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
500 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.2 g | 28% | |
| Saturated Fat | 8.3 g | 41% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 208.3 mg | 69% | |
| Sodium | 166.7 mg | 7% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 69.4 g | 138% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 27.8 mg | 2% | |
| Iron | 6.9 mg | 38% | |
| Potassium | 916.7 mg | 19% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Heb grassfed roast
Heb Grassfed Roast is a premium beef product sourced from cattle raised on nutrient-rich, pesticide-free pastures. This roast is well-known for its tender texture and robust flavor, making it a versatile choice for various cuisines, including American, European, and fusion dishes. Naturally rich in protein, iron, and essential vitamins like B12, it provides a hearty nutritional boost. As it comes from grass-fed cattle, it contains higher levels of omega-3 fatty acids and conjugated linoleic acid (CLA) compared to grain-fed beef, which may support heart health and reduce inflammation. Free from added hormones and antibiotics, this roast aligns with clean eating principles. However, it’s important to watch portion sizes, as red meat should be consumed in moderation within a balanced diet. Ideal for slow cooking or roasting, Heb Grassfed Roast delivers a nutritious and flavorful centerpiece for family meals and special occasions.
