One cup of Heb biscuit with egg and cheese is around 237.0 grams and contains approximately 693.6 calories, 32.8 grams of protein, 36.6 grams of fat, and 57.8 grams of carbohydrates.
Heb Biscuit With Egg And Cheese is a delicious and hearty breakfast delight, merging Southern comfort with fresh ingredients. This warm, flaky biscuit cradles a fluffy scrambled egg and layers of melted cheese, creating a satisfying start to your day. Made with high-quality ingredients, it's packed with protein from the egg, offering a fulfilling option to fuel your morning. While it’s indulgent with buttery goodness, enjoy it in moderation as a treat that captures the essence of home-cooked meals. Whether it's a quick on-the-go option or a favorite at the breakfast table, Heb Biscuit With Egg And Cheese is sure to satisfy your cravings!
Log this food in SnapCalorie
Nutrition Information
Calories |
693.6 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.6 g | 46% | |
| Saturated Fat | 13.5 g | 67% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 231.2 mg | 77% | |
| Sodium | 1348.7 mg | 58% | |
| Total Carbohydrates | 57.8 g | 21% | |
| Dietary Fiber | 1.9 g | 6% | |
| Sugars | 3.9 g | ||
| protein | 32.8 g | 65% | |
| Vitamin D | 77.1 mcg | 385% | |
| Calcium | 289.0 mg | 22% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 289.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
