Nutrition Facts for Heavy whipped cream
Image of Heavy whipped cream

Heavy whipped cream

Item Rating: 48/100

One cup of Heavy whipped cream is around 237 grams and contains approximately 820 calories, 4.7 grams of protein, 87 grams of fat, and 6.3 grams of carbohydrates.

Heavy Whipped Cream is a luxurious, rich dairy delight made from high-fat cream, perfect for adding a velvety texture to your favorite dishes. Originating from European culinary traditions, it's often used in desserts, sauces, and even savory dishes. With its high-fat content, it provides a creamy mouthfeel but is also calorie-dense, so moderation is key. While it’s a source of essential vitamins like A and D, heavy whipped cream is best enjoyed as an occasional indulgence. Elevate your culinary creations with this decadent ingredient that brings a touch of elegance to any recipe!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 820.1725
Total Fat 86.7491g 0%
Saturated Fat 55.2038g 0%
Polyunsaturated Fat g
Cholesterol 315.4509mg 0%
Sodium 78.8627mg 0%
Total Carbohydrate 6.3091g 0%
Dietary Fiber 0g 0%
Total Sugars 6.3091g
Protein 4.7318g 0%
Vitamin D 0IU 0%
Calcium 157.7256mg 0%
Iron 0mg 0%
Potassium 78.8627mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 94.6%
Protein: 2.3%
Carbs: 3.1%