One cup of Heavy cream sauce is around 238 grams and contains approximately 714 calories, 4.8 grams of protein, 71.0 grams of fat, and 7.1 grams of carbohydrates.
Heavy Cream Sauce is a luxurious, rich concoction made from fresh heavy cream, butter, and sometimes a hint of garlic or Parmesan cheese. Originating from classic French cuisine, this velvety sauce elevates dishes with its creamy texture and deep flavor. While it adds a delightful indulgence to pastas and entrees, remember that it’s high in calories and fat. However, when enjoyed in moderation, it can transform a simple meal into a gourmet experience, satisfying your cravings while treating your palate to a taste of elegance.
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Nutrition Information
Calories |
714 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.0 g | 91% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 64.3 mg | 2% | |
| Total Carbohydrates | 7.1 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.0 g | ||
| protein | 4.8 g | 9% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
