Heavy cream
Item Rating: 47/100
One cup of Heavy cream is around 240 grams and contains approximately 800 calories, 0 grams of protein, 80 grams of fat, and 0 grams of carbohydrates.
Heavy Cream is a rich and velvety dairy product made by skimming the high-fat layer from fresh milk. Originating from European cuisines, it's a staple in sauces, soups, and desserts, adding depth and richness to any dish. With around 36% fat content, it brings a luxurious texture to recipes, but it's also high in calories and saturated fat, so moderation is key. While heavy cream offers vitamins A and D, it’s best enjoyed as an indulgence rather than a daily staple, perfect for elevating your culinary creations to new heights!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 800 |
| Total Fat 80g | 0% |
| Saturated Fat 48g | 0% |
| Cholesterol 240mg | 0% |
| Sodium 79.2mg | 0% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 0g | 0% |
| Calcium 0mg | 0% |
| Iron 0mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 100.0%
Protein: 0.0%
Carbs: 0.0%