1 serving (10 grams) contains 40 calories, 0.0 grams of protein, 0.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 238.1 g | 86% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 214.3 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Heart-shaped candy
Heart-shaped candy is a popular confection often associated with Valentine’s Day and other romantic occasions. Typically made from sugar, corn syrup, and food coloring, these candies may also include flavorings like fruit essences or artificial compounds. Some variants are coated with chocolate or filled with fondant for added sweetness. Originating from Western traditions, these treats have become a global symbol of affection. Nutritionally, heart-shaped candy is high in sugars and carbohydrates, providing quick energy but lacking essential vitamins, minerals, or fiber. The brightly colored versions sometimes contain artificial dyes, which might not be ideal for those sensitive to additives. While they offer little nutritional value, they can be enjoyed in moderation as part of a balanced diet. Healthier iterations, such as dark chocolate varieties, may provide small amounts of antioxidants, offering a slightly more beneficial indulgence for occasional consumption.
