1 serving (100 grams) contains 200 calories, 4.0 grams of protein, 10.0 grams of fat, and 24.0 grams of carbohydrates.
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 57.1 g | 20% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 47.6 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 190.5 mg | 14% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hazelnut gelato
Hazelnut gelato is a rich and creamy frozen dessert originating from Italy, celebrated for its smooth texture and nutty flavor. Made with simple ingredients like milk, sugar, cream, and ground hazelnuts, this gelato captures the essence of authentic Italian cuisine. Typically lower in fat than traditional ice cream, gelato uses less cream and incorporates more natural flavors, making it a lighter alternative for indulgence. Rich in protein and healthy fats from real hazelnuts, it offers a small nutritional boost, but moderation is key due to its sugar content. With its velvety mouthfeel and naturally sweet, roasted hazelnut profile, hazelnut gelato is a luxurious treat perfect for satisfying dessert cravings without being overly heavy.
