1 serving (85 grams) contains 330 calories, 5.0 grams of protein, 20.0 grams of fat, and 35.0 grams of carbohydrates.
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Nutrition Information
Calories |
916.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 27.8 g | 139% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 83.3 mg | 27% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 97.2 g | 35% | |
| Dietary Fiber | 5.6 g | 20% | |
| Sugars | 33.3 g | ||
| protein | 13.9 g | 27% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 333.3 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hazelnut croissant
Hazelnut Croissant is a delectable pastry that combines the tender, flaky layers of a classic French croissant with a rich hazelnut filling. Originating from French pâtisserie traditions, this indulgent treat is crafted with buttery dough and typically filled with a creamy hazelnut blend, often infused with hints of chocolate. Topped with a dusting of powdered sugar or crushed hazelnuts, it offers a satisfying crunch and sweet, nutty flavor with every bite. While croissants are famously rich due to their high butter content, hazelnuts contribute valuable nutrients such as healthy fats, vitamin E, and protein. However, this pastry is still a calorie-dense option, containing refined flour, sugar, and saturated fats. Perfect as an occasional indulgence, the Hazelnut Croissant is a harmonious blend of traditional elegance and comforting sweetness that appeals to pastry lovers worldwide.
