1 serving (240 grams) contains 120 calories, 5.0 grams of protein, 4.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
120 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 4.0 g | 5% | |
Saturated Fat | 2.5 g | 12% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 10.0 mg | 3% | |
Sodium | 80.0 mg | 3% | |
Total Carbohydrates | 15 g | 5% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 12 g | ||
protein | 5.0 g | 10% | |
Vitamin D | 100.0 mcg | 500% | |
Calcium | 150 mg | 11% | |
Iron | 0.5 mg | 2% | |
Potassium | 200.0 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hazelnut Cappuccino combines the rich, velvety texture of espresso-based coffee with creamy milk and a hint of nutty hazelnut flavor. Originating from Italian cuisine, the cappuccino is a classic coffee beverage that has gained worldwide popularity for its balanced combination of espresso, steamed milk, and milk foam. The addition of hazelnut syrup adds a sweet and aromatic twist, making it a favorite for those seeking a slightly indulgent coffee treat. While it provides a boost of antioxidants from the coffee and calcium from the milk, it’s important to note that hazelnut syrup can contribute added sugars. Choosing a sugar-free syrup option or skim milk can make the beverage lower in calories. Enjoyed warm and frothy, Hazelnut Cappuccino is both a comforting and energizing choice, perfect for an afternoon pick-me-up or a companion to a light breakfast.