Hazelnut cake

Item Rating: 51/100

One cup of Hazelnut cake is around 235 grams and contains approximately 941 calories, 14 grams of protein, 52 grams of fat, and 106 grams of carbohydrates.

Hazelnut Cake is a sumptuous dessert that delights the senses with its rich, nutty flavor. Made with finely ground hazelnuts, luscious eggs, and a touch of creamy butter, this cake hails from European cuisine, often enjoyed in Italian and French households. Naturally gluten-free, it’s a perfect indulgence for those seeking a lighter treat, while the healthy fats in hazelnuts provide heart-healthy benefits. With each slice, you experience a heavenly blend of sweetness and nuttiness, making Hazelnut Cake not just a dessert, but a celebration of flavor.

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	941.1765

Total Fat 51.7647g	0%
Saturated Fat 11.7647g	0%
Polyunsaturated Fat g
Cholesterol 117.6471mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 105.8824g	0%
Dietary Fiber 7.0588g	0%
Total Sugars 70.5882g
Protein 14.1176g	0%

Vitamin D 0IU	0%
Calcium 235.2941mg	0%
Iron 4.7059mg	0%
Potassium 470.5882mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.3%

Protein: 6.0%

Carbs: 44.8%