Hazelnut brittle

Hazelnut brittle

Dessert

Item Rating: 40/100

1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 10.0 grams of fat, and 25.0 grams of carbohydrates.

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1000
calories
10
protein
125
carbohydrates
50
fat

Nutrition Information

1 cup (200g)
Calories
1000
% Daily Value*
Total Fat 50 g 64%
Saturated Fat 15 g 75%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 250 mg 10%
Total Carbohydrates 125 g 45%
Dietary Fiber 5 g 17%
Sugars 100 g
protein 10 g 20%
Vitamin D 0 mcg 0%
Calcium 100 mg 7%
Iron 2.5 mg 13%
Potassium 500 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

Source of Calories

50.5%
4.0%
45.5%
Fat: 450 cal (45.5%)
Protein: 40 cal (4.0%)
Carbs: 500 cal (50.5%)

About Hazelnut brittle

Hazelnut Brittle is a delightful confection made by blending golden caramel with whole roasted hazelnuts, creating a sweet and crunchy treat. Originating from European traditions, particularly popular in Italian and French cuisines, this brittle showcases the rich, nutty flavor of hazelnuts. Its simple ingredients typically include sugar, butter, and nuts, with occasional hints of vanilla or sea salt for added depth. Hazelnuts provide a source of healthy fats, vitamin E, and magnesium, while their natural crunch complements the toffee-like caramel coating. While it offers some nutritional benefits from the nuts, Hazelnut Brittle is high in sugar and calories, making it best enjoyed in moderation as an occasional indulgence. Its timeless texture and flavor make it a favorite option for snacking or gifting during holidays and special occasions.