One cup of Haywire steak salad is around 240 grams and contains approximately 360 calories, 24 grams of protein, 20.0 grams of fat, and 16.0 grams of carbohydrates.
Haywire Steak Salad is a vibrant and hearty dish that brings together perfectly grilled, tender steak atop a bed of fresh greens, juicy cherry tomatoes, and crunchy cucumbers. Inspired by classic American cuisine, this salad balances flavor and nutrition effortlessly. With the addition of creamy avocado and zesty dressing, it’s both satisfying and refreshing. Packed with protein and essential vitamins, it’s an ideal choice for health enthusiasts, while still offering a rich taste to please any palate. Dive into this nutritious, feel-good meal today!
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Nutrition Information
Calories |
360 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60 mg | 20% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 3.2 g | 11% | |
| Sugars | 4.0 g | ||
| protein | 24 g | 48% | |
| Vitamin D | 400.0 mcg | 2000% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 560.0 mg | 11% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
