1 serving (150 grams) contains 450 calories, 6.0 grams of protein, 25.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 39.7 g | 50% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1269.8 mg | 55% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 3.2 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 634.9 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Haywire fries
Haywire Fries are a bold twist on classic loaded fries, combining crispy, golden French fries with a generous smothering of melted cheddar cheese, smoky bacon bits, and a drizzle of zesty ranch dressing. Originating as a comfort-food staple in American cuisine, these fries are popular for their indulgent flavors and satisfying texture. While they provide a hearty dose of carbohydrates and protein, they are also high in calories, saturated fats, and sodium, making them more of an occasional treat than a daily menu choice. The dish often appeals as a shareable appetizer or snack. For those seeking healthier options, consider trimming portion sizes or opting for lighter toppings, like reduced-fat cheese or plant-based bacon alternatives, to preserve the savory experience without sacrificing balance.
