Hawaiian teriayki chicken and rice
One cup of Hawaiian teriayki chicken and rice is around 240 grams and contains approximately 360 calories, 20 grams of protein, 8 grams of fat, and 48 grams of carbohydrates.
Hawaiian Teriyaki Chicken and Rice is a delightful dish that brings the tropical flavors of the islands to your plate. Tender, marinated chicken is grilled to perfection, soaking in a rich teriyaki glaze made from soy sauce, ginger, and garlic. Served over a bed of fluffy jasmine rice, it creates a perfect harmony of sweet and savory. This dish is inspired by Japanese cuisine, infused with a Hawaiian twist, making it a popular favorite. Packed with protein from the chicken and carbohydrates from the rice, it offers a satisfying meal, while the vegetables often included add a boost of nutrients. Enjoy a taste of paradise that’s as nutritious as it is delicious!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 360 |
| Total Fat 7.9999g | 0% |
| Saturated Fat 1.9999g | 0% |
| Cholesterol 55.9999mg | 0% |
| Sodium 720mg | 0% |
| Total Carbohydrate 48g | 0% |
| Dietary Fiber 1.6001g | 0% |
| Total Sugars 12g | |
| Protein 19.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 31.9999mg | 0% |
| Iron 1.6001mg | 0% |
| Potassium 240mg | 0% |
Source of Calories