1 serving (150 grams) contains 320 calories, 14.0 grams of protein, 12.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
507.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 39.7 mg | 13% | |
Sodium | 1142.9 mg | 49% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 9.5 g | ||
protein | 22.2 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 285.7 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hawaiian Pan Pizza is a delightful fusion of savory and sweet flavors that originated from the classic Hawaiian pizza concept, featuring a thick, soft pan crust for extra richness. This pizza is topped with tangy tomato sauce, melty mozzarella cheese, juicy chunks of pineapple, and savory slices of Canadian bacon. Known for its bold mix of tropical and traditional ingredients, Hawaiian Pan Pizza offers a unique twist on Italian-inspired cuisine. While pineapple provides vitamin C and other essential nutrients, the cheese and bacon contribute protein and calcium. However, this combination can also be high in sodium, fats, and calories due to the processed meats and dense crust. Moderation is key for those seeking to enjoy its vibrant flavors while maintaining a balanced diet. Perfect for pizza lovers craving something sweet and salty, this dish appeals to adventurous palates everywhere.