Hawaiian bread buns
Item Rating: 57/100
One cup of Hawaiian bread buns is around 238 grams and contains approximately 792 calories, 17 grams of protein, 19 grams of fat, and 137 grams of carbohydrates.
Hawaiian Bread Buns are irresistibly soft, slightly sweet rolls that originate from the beautiful islands of Hawaii. Made with a simple blend of bread flour, sugar, eggs, and coconut milk, these buns are known for their rich, buttery flavor and fluffy texture. Perfect for sandwiches or as a delightful side, they're a staple in Hawaiian cuisine. While they do contain sugar and a bit of fat, their fluffy goodness can be enjoyed in moderation. Enjoy the taste of aloha with every bite of these delightful treats!
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Nutrition Facts
| Serving size | (237.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 791.6666 |
| Total Fat 18.7499g | 0% |
| Saturated Fat 10.4168g | 0% |
| Cholesterol 62.5mg | 0% |
| Sodium 750.0001mg | 0% |
| Total Carbohydrate 137.4999g | 0% |
| Dietary Fiber 4.1667g | 0% |
| Total Sugars 37.5001g | |
| Protein 16.6666g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 166.6666mg | 0% |
| Iron 5.8332mg | 0% |
| Potassium 208.3333mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 21.5%
Protein: 8.5%
Carbs: 70.0%