1 serving (71 grams) contains 220 calories, 7.0 grams of protein, 3.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
733.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 12% | |
| Saturated Fat | 3.3 g | 16% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 133.3 g | 48% | |
| Dietary Fiber | 3.3 g | 11% | |
| Sugars | 20 g | ||
| protein | 23.3 g | 46% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 133.3 mg | 10% | |
| Iron | 6.7 mg | 37% | |
| Potassium | 166.7 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hawaiian brat bun
Hawaiian Brat Bun is a flavorful twist on classic brat buns, inspired by Hawaiian cuisine. It combines a soft, sweet bun typically infused with pineapple juice and subtle hints of honey for its tropical signature. The bun is designed to complement savory bratwursts, balancing the smoky richness of the sausage with a touch of natural sweetness. Hawaiian Brat Buns may also include enriched flour, natural sweeteners, and sometimes a hint of coconut for added flair. While the bun provides a source of carbohydrates for energy, it does contain added sugars that should be consumed in moderation. Its distinctive taste and fluffy texture make it a favorite for casual dining and outdoor gatherings. Pairing with fresh toppings, such as grilled pineapple slices or slaw, can enhance its nutritional profile with added fiber and vitamins. Ideal for a fusion-inspired grill menu!
