One cup of Hauncaina sauce is around 238.1 grams and contains approximately 476.2 calories, 11.9 grams of protein, 35.7 grams of fat, and 23.8 grams of carbohydrates.
Hauncaina Sauce is a vibrant Peruvian condiment made from creamy blended queso fresco, zesty yellow ají peppers, garlic, and a hint of lime juice. Its rich, spicy flavor adds a delightful kick to dishes like potatoes, salads, and grilled meats. Known for its smooth texture and bright yellow hue, Hauncaina Sauce is not only delicious but also a great source of calcium from the cheese. While it’s creamy and indulgent, it’s a versatile addition that can elevate any meal and keep your taste buds dancing. Perfect for dipping, drizzling, or spreading, it’s a true taste of Peru!
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Nutrition Information
Calories |
476.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71 mg | 23% | |
| Sodium | 952 mg | 41% | |
| Total Carbohydrates | 23.8 g | 8% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 357 mg | 27% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 476 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
