One cup of Hatdog with scrambled eggs is around 238.1 grams and contains approximately 793.7 calories, 26.5 grams of protein, 68.8 grams of fat, and 10.6 grams of carbohydrates.
Hatdog With Scrambled Eggs is a delightful fusion dish hailing from the heart of Filipino street food. This mouthwatering creation features a savory hotdog, perfectly grilled to achieve a smoky flavor, nestled atop a fluffy bed of scrambled eggs. The combination is often served with a sprinkle of green onions for a fresh crunch, adding a burst of color and taste. While hotdogs provide a quick protein fix, the eggs offer essential nutrients, making this dish both satisfying and energizing. Enjoy it for breakfast or as a tasty snack, and relish the comforting, indulgent flavors of this beloved classic!
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Nutrition Information
Calories |
793.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.8 g | 88% | |
| Saturated Fat | 26.5 g | 132% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 132.3 mg | 44% | |
| Sodium | 2751.3 mg | 119% | |
| Total Carbohydrates | 10.6 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 5.3 g | ||
| protein | 26.5 g | 53% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 52.9 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
