Nutrition Facts for Hatch green chile
Image of Hatch green chile

Hatch green chile

Item Rating: 85/100

One cup of Hatch green chile is around 238 grams and contains approximately 71 calories, 2.6 grams of protein, 0.5 grams of fat, and 17 grams of carbohydrates.

Hatch Green Chile is a vibrant, flavorful pepper hailing from the Hatch Valley in New Mexico. Known for its mild to medium heat, this beloved variety is perfect in a wide array of dishes, from enchiladas to stews. Packed with vitamins A and C, Hatch Green Chile adds not only a punch of flavor but also a healthy boost to your meals. Enjoy them roasted, diced, or blended, and discover why they’re a staple in Southwestern cuisine. Taste the spirit of the Southwest with every delicious bite!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 71.4286
Total Fat 0.4762g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 11.9048mg 0%
Total Carbohydrate 16.9048g 0%
Dietary Fiber 6.1905g 0%
Total Sugars 10g
Protein 2.619g 0%
Vitamin D 0IU 0%
Calcium 21.4286mg 0%
Iron 0.9524mg 0%
Potassium 809.5238mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.2%
Protein: 12.7%
Carbs: 82.1%