Hash browns with cheese and green onions

Hash browns with cheese and green onions

Breakfast

Item Rating: 62/100

1 serving (150 grams) contains 250 calories, 8.0 grams of protein, 15.0 grams of fat, and 20.0 grams of carbohydrates.

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400.0
calories
12.8
protein
32.0
carbohydrates
24
fat

Nutrition Information

1 cup (240g)
Calories
400.0
% Daily Value*
Total Fat 24 g 30%
Saturated Fat 12.8 g 64%
Polyunsaturated Fat 0 g
Cholesterol 48 mg 16%
Sodium 640.0 mg 27%
Total Carbohydrates 32.0 g 11%
Dietary Fiber 3.2 g 11%
Sugars 3.2 g
protein 12.8 g 25%
Vitamin D 32.0 mcg 160%
Calcium 240 mg 18%
Iron 1.6 mg 8%
Potassium 560.0 mg 11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

32.4%
13.0%
54.7%
Fat: 216 cal (54.7%)
Protein: 51 cal (13.0%)
Carbs: 128 cal (32.4%)

About Hash browns with cheese and green onions

Hash Browns with Cheese and Green Onions is a delicious breakfast or brunch dish that combines crisp, golden-brown shredded potatoes with melted cheese and the fresh, savory flavor of green onions. This comfort food finds its roots in American breakfast cuisine, praised for its satisfying texture and bold flavors. The dish is typically made with grated potatoes seasoned with salt and pepper, pan-fried until crispy, then topped with shredded cheese and chopped green onions. While the high-carb potatoes and cheesy topping make it indulgent, green onions bring a boost of freshness and added nutrients like vitamin C and antioxidants. Moderation is key, as the dish can be high in calories, especially with generous cheese portions or added oils. Pair it with protein options or fresh fruits to complement its hearty nature and create a balanced meal.