1 serving (350 grams) contains 450 calories, 35.0 grams of protein, 20.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
304.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 13.5 g | 17% | |
Saturated Fat | 2.7 g | 13% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 50.7 mg | 16% | |
Sodium | 540.5 mg | 23% | |
Total Carbohydrates | 20.3 g | 7% | |
Dietary Fiber | 5.4 g | 19% | |
Sugars | 4.1 g | ||
protein | 23.6 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 67.6 mg | 5% | |
Iron | 2.0 mg | 11% | |
Potassium | 473.0 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Introducing the Harissa Chicken Salad Bowl, a vibrant fusion inspired by North African cuisine. This flavorful dish features tender grilled chicken marinated in spicy harissa sauce, resting atop a bed of crisp mixed greens, cucumber, cherry tomatoes, and shredded carrots. It’s balanced with protein-packed chickpeas, nutty quinoa, and creamy avocado slices, delivering a medley of textures and flavors. A light tahini dressing ties the bowl together, complementing the rich spices of the harissa. This salad is high in lean protein, fiber, and heart-healthy fats from the avocado, making it a wholesome choice for lunch or dinner. While nutrient-dense, the harissa and tahini dressing may add moderate levels of sodium and calories, so enjoy as part of a balanced diet. Perfect for those seeking bold flavors with nutritious ingredients.