1 serving (30 grams) contains 103 calories, 2.0 grams of protein, 0.1 grams of fat, and 23.2 grams of carbohydrates.
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Nutrition Information
Calories |
514.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 75 mg | 3% | |
| Total Carbohydrates | 116.1 g | 42% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 71.1 g | ||
| protein | 9.9 g | 19% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Haribo tangfastics
Haribo Tangfastics are a popular assortment of fizzy jelly-based candies originating from Germany. Known for their tangy and sour flavor profiles, these sweets come in a variety of gummy shapes, including cola bottles, fruit slices, and rings. Tangfastics are made from ingredients such as glucose syrup, sugar, gelatin, citric acid, and various food colorings and flavorings. While gelatin provides small amounts of protein, these candies are primarily a source of quick energy due to their high sugar content. They contain no artificial dyes but should be consumed in moderation, as their sugar levels and acidic makeup may contribute to tooth decay if eaten excessively. Tangfastics are gluten-free, making them suitable for those with gluten intolerances. However, they are not vegan-friendly due to the use of gelatin. Perfect for a sweet treat, they are enjoyed globally but should be considered an occasional indulgence rather than a staple of a balanced diet.
