1 serving (25 grams) contains 86 calories, 1.6 grams of protein, 0.1 grams of fat, and 19.4 grams of carbohydrates.
Calories |
823.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 0.5 g | 0% | |
Saturated Fat | 0.2 g | 1% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 120 mg | 5% | |
Total Carbohydrates | 185.8 g | 67% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 113.8 g | ||
protein | 15.8 g | 31% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 48 mg | 3% | |
Iron | 1.2 mg | 6% | |
Potassium | 24 mg | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Haribo Erdbeeren are sweet, chewy treats shaped like strawberries, offering a fruity flavor reminiscent of summer berries. These popular gummy candies originate from Germany, where Haribo is famed for creating iconic confections since 1920. Made from a combination of glucose syrup, sugar, gelatin, and fruit flavorings, they are gluten-free and often enjoyed as indulgent snacks or in party spreads. While Haribo Erdbeeren provide a fun and playful dessert experience, they are primarily composed of sugars, making them energy-dense but lacking significant nutritional benefits such as fiber, vitamins, or protein. Their bright red coloring and strawberry aroma are achieved through artificial and natural flavorings, appealing to all ages. As with most candies, they should be consumed in moderation as part of a balanced diet to avoid excess sugar intake. Perfect for occasional enjoyment, these gummies delight with their vibrant appearance and classic fruity taste.