1 serving (152 grams) contains 450 calories, 15.0 grams of protein, 27.0 grams of fat, and 38.0 grams of carbohydrates.
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Nutrition Information
Calories |
703.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 42.2 g | 54% | |
| Saturated Fat | 18.7 g | 93% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 328.1 mg | 109% | |
| Sodium | 1953.1 mg | 84% | |
| Total Carbohydrates | 59.4 g | 21% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 6.3 g | ||
| protein | 23.4 g | 46% | |
| Vitamin D | 62.5 mcg | 312% | |
| Calcium | 234.4 mg | 18% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 312.5 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hardees bacon egg cheese biscuit
Hardee's Bacon Egg Cheese Biscuit is a classic American breakfast sandwich known for its hearty and satisfying flavors. Made with crispy bacon, a fluffy folded egg, and melted American cheese, all nestled within a warm, buttery biscuit, this menu item exemplifies Southern-inspired comfort food. The biscuit, baked fresh daily, adds a rich, flaky texture, while the bacon provides savory smokiness and the cheese contributes creaminess. While it delivers a good source of protein from the egg and bacon, the sandwich is relatively high in calories, saturated fat, and sodium due to the processed cheese, cured bacon, and buttery biscuit. For those seeking a quick morning meal, it’s a flavorful option, but it’s best enjoyed occasionally as part of a balanced diet.
