1 serving (300 grams) contains 900 calories, 40.0 grams of protein, 60.0 grams of fat, and 50.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
708.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.2 g | 60% | |
| Saturated Fat | 15.7 g | 78% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.5 mg | 31% | |
| Sodium | 1574.8 mg | 68% | |
| Total Carbohydrates | 39.4 g | 14% | |
| Dietary Fiber | 1.6 g | 5% | |
| Sugars | 15.7 g | ||
| protein | 31.5 g | 63% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 78.7 mg | 6% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 472.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hard rock ribs
Hard Rock Ribs deliver a hearty, flavor-packed experience, reflecting the bold essence of American barbecue cuisine. This dish features tender pork ribs, slow-cooked to perfection and coated in a rich, smoky barbecue sauce that balances sweet and tangy notes. Served with a side of crisp coleslaw or seasoned fries, Hard Rock Ribs offer a timeless meal with indulgent flair. While the protein-rich ribs provide essential nutrients like iron and zinc, the dish is also high in calories, saturated fats, and sodium due to the sauce and preparation style. The optional sides further add to the calorie count. For a healthier twist, pair the ribs with steamed vegetables or substitute the sauce with a lighter, homemade option. Enjoy Hard Rock Ribs as a satisfying treat best reserved for occasional dining, celebrating the classic American barbecue tradition.
