1 serving (355 grams) contains 180 calories, 0.0 grams of protein, 0.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
120.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 6.7 mg | 0% | |
| Total Carbohydrates | 20 g | 7% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 16.7 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 6.7 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 33.3 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hard ginger beer
Hard Ginger Beer is a fermented beverage crafted from ginger root, sugar, water, and yeast, often infused with citrus for added zest. Originating in England, this sparkling drink is celebrated for its spicy, warming flavor and has become a staple in various cuisines, particularly Caribbean and British-inspired fare. With its effervescent character, it’s a popular base for mixed beverages or enjoyed on its own. While ginger is known for its digestive and anti-inflammatory properties, the nutritional profile of hard ginger beer depends on the recipe and alcohol content. The added sugars can increase calorie counts, and its fermentation yields alcohol, which should be consumed in moderation. Always check labels for exact sugar and calorie amounts. Hard ginger beer offers a bold, aromatic experience, but it's best appreciated as an occasional treat rather than a regular nutritional choice.
