Nutrition Facts for Hard boiled mini egg
Image of Hard boiled mini egg

Hard boiled mini egg

Item Rating: 71/100

One cup of Hard boiled mini egg is around 237 grams and contains approximately 355 calories, 28 grams of protein, 24 grams of fat, and 2.4 grams of carbohydrates.

Hard Boiled Mini Egg is a delightful bite-sized snack that packs a punch of flavor. Originating from traditional Asian cuisine, these mini eggs are boiled to perfection, offering a creamy yolk and a satisfying white. Each egg is rich in protein, making it a nutritious choice for any time of day. Plus, they’re low in carbohydrates and free from added sugars, fitting perfectly into a balanced diet. Enjoy them as a quick snack, a protein boost, or a fun addition to salads and rice dishes. Discover the adventure in every mini egg!

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Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 354.8826
Total Fat 23.6588g 0%
Saturated Fat 7.0977g 0%
Polyunsaturated Fat g
Cholesterol 946.3536mg 0%
Sodium 236.5884mg 0%
Total Carbohydrate 2.3659g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3659g
Protein 28.3906g 0%
Vitamin D 236.5884IU 0%
Calcium 118.2942mg 0%
Iron 4.7318mg 0%
Potassium 236.5884mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 63.4%
Protein: 33.8%
Carbs: 2.8%