1 serving (28 grams) contains 110 calories, 6.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
940.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 76.9 g | 98% | |
| Saturated Fat | 42.7 g | 213% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 213.7 mg | 71% | |
| Sodium | 1538.5 mg | 66% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 51.3 g | 102% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 1709.4 mg | 131% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 170.9 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Happy farms pepper jack
Happy Farms Pepper Jack is a flavorful semi-soft cheese that blends creamy Monterey Jack with a spicy kick from jalapeño and red peppers. Inspired by American cuisine, particularly Southwestern flavors, this cheese is perfect for adding zest to dishes like sandwiches, burgers, tacos, or nachos. Made from pasteurized milk, it offers a good source of protein and calcium, supporting bone health and muscle development. However, it's important to moderate portions, as Pepper Jack is also high in saturated fat and sodium, which can contribute to health concerns when consumed excessively. With its bold flavor and versatile use in cooking, Happy Farms Pepper Jack is a tasty option to enjoy as part of a balanced diet.
