Hapankorppu
One cup of Hapankorppu is around 238 grams and contains approximately 833 calories, 24 grams of protein, 4.8 grams of fat, and 155 grams of carbohydrates.
Hapankorppu is a traditional Finnish crispbread, made from rye flour, water, and a touch of salt. Originating from the Nordic region, this crunchy treat is often enjoyed as a light snack or a savory base for toppings like cheese and cured meats. Rich in fiber and low in fat, hapankorppu is a healthy choice for those seeking a wholesome addition to their diet. With its distinctive tangy flavor, derived from the fermentation of rye, hapankorppu combines taste and nutrition, making it a beloved staple in Finnish cuisine.
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