1 serving (30 grams) contains 150 calories, 2.0 grams of protein, 7.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.0 g | 71% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 64.0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hansel biscuits
Hansel Biscuits are a popular snack originating from the Philippines, known for their crisp texture and buttery flavor. Each biscuit is created from a blend of wheat flour, sugar, vegetable oils, cocoa powder, and milk powder, with select varieties featuring chocolate or sandwich fillings for added sweetness. Providing a source of simple carbohydrates and calories, these biscuits can serve as a convenient energy boost. However, they are relatively low in protein, fiber, and vitamins, with added sugar and fats making them less ideal for frequent consumption. While Hansel Biscuits are not considered a health food, they offer enjoyment in moderation as part of a balanced diet. Typically enjoyed as a tea-time snack or light treat, they reflect the Filipino love for comforting and affordable goodies suited to a variety of palates and occasions.
