Handmade egg noodles
Item Rating: 76/100
One cup of Handmade egg noodles is around 250 grams and contains approximately 345 calories, 11 grams of protein, 5.2 grams of fat, and 63 grams of carbohydrates.
Handmade Egg Noodles are a delightful twist on traditional pasta, made with simple ingredients: flour, eggs, and a pinch of salt. Originating from Asian cuisine, these silky noodles are rich in flavor and texture, perfect for stir-fries, soups, or even as a hearty base for rich sauces. They’re an excellent source of protein and can be a wholesome addition to your meals. With no preservatives, each bite offers a taste of authenticity and craft. Enjoy the goodness of Handmade Egg Noodles in your favorite dishes today!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 345 |
| Total Fat 5.25g | 0% |
| Saturated Fat 1.25g | 0% |
| Cholesterol 82.5mg | 0% |
| Sodium 62.5mg | 0% |
| Total Carbohydrate 63g | 0% |
| Dietary Fiber 3g | 0% |
| Total Sugars 1.5g | |
| Protein 11.25g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 25mg | 0% |
| Iron 3mg | 0% |
| Potassium 125mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 13.7%
Protein: 13.1%
Carbs: 73.2%