1 serving (100 grams) contains 265 calories, 8.0 grams of protein, 3.5 grams of fat, and 49.0 grams of carbohydrates.
Calories |
637.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.4 g | 10% | |
Saturated Fat | 1.2 g | 6% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1201.9 mg | 52% | |
Total Carbohydrates | 117.8 g | 42% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 3.6 g | ||
protein | 19.2 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 48.1 mg | 3% | |
Iron | 6.0 mg | 33% | |
Potassium | 240.4 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Hand Tossed Pizza Crust is a classic foundation of Italian-inspired cuisine, known for its perfect balance of flavor and texture. Crafted from simple ingredients like flour, water, yeast, salt, and a touch of olive oil, this versatile crust is stretched by hand to achieve a soft, airy interior and a slightly crisp exterior. Its moderate thickness makes it ideal for holding a variety of toppings without being overly heavy. While the crust is a good source of carbohydrates, it’s relatively low in fat and sugar. However, it is not high in fiber or protein, and portions should be considered for those monitoring calorie intake. Hand Tossed Pizza Crust captures the essence of traditional pizza making, offering a comforting base that’s both delightful and endlessly customizable for a balanced meal or indulgent treat.