1 serving (150 grams) contains 350 calories, 20.0 grams of protein, 15.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
552.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.7 g | 30% | |
Saturated Fat | 12.6 g | 63% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 63.1 mg | 21% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 3.2 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 78.9 mcg | 394% | |
Calcium | 473.2 mg | 36% | |
Iron | 3.2 mg | 17% | |
Potassium | 315.5 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Ham and Cheese Quesadilla is a simple yet flavorful fusion dish inspired by Mexican cuisine. This quick-to-make meal starts with a warm flour tortilla, filled with thinly sliced savory ham and gooey melted cheese, typically cheddar or mozzarella. The tortilla is folded and cooked on a griddle or skillet until crispy and golden brown. While it delivers a hearty dose of protein from the ham and calcium from the cheese, it can be high in sodium and saturated fats depending on the ingredients used. Opting for whole-grain tortillas and lower-fat, reduced-sodium cheese can make it a healthier choice. This quesadilla offers an easy way to enjoy a satisfying snack or light meal, bringing comfort and convenience in every bite. Serve with fresh salsa or a side of greens to add a touch of freshness and balance to the dish.