One cup of Hamburguer bun is around 57 grams and contains approximately 130 calories, 4 grams of protein, 1.5 grams of fat, and 26 grams of carbohydrates.
Hamburguer bun is a deliciously soft and slightly sweet bread that serves as the perfect vessel for your favorite burger. Originating from the classic American burger joint, this fluffy bun is typically made from wheat flour, yeast, sugar, and a touch of butter, creating a delightful golden crust. While it adds a satisfying chew, it can be higher in refined carbs, so enjoying it in moderation is key. Packed with possibilities, it pairs beautifully with fresh toppings and juicy patties, making every bite a flavorful experience!
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Nutrition Information
Calories |
130 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.5 g | 1% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 250 mg | 10% | |
| Total Carbohydrates | 26 g | 9% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 2 g | ||
| protein | 4 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11 mg | 0% | |
| Iron | 2 mg | 11% | |
| Potassium | 40 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
