Nutrition Facts for Hamburgers
Image of Hamburgers

Hamburgers

Item Rating: 63/100

One cup of Hamburgers is around 238 grams and contains approximately 595 calories, 31 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Hamburgers are a classic American dish that features a juicy beef patty, nestled between two soft buns. Originating in Germany, they have evolved into countless variations around the globe. Typically topped with fresh lettuce, tomatoes, pickles, and a drizzle of ketchup or mayo, each bite is a mix of savory flavors and textures. While they can be indulgent, with options for cheese and bacon, leaner alternatives like turkey or veggie patties offer a healthier twist. Packed with protein, they can be a satisfying meal—just be mindful of portion sizes and toppings to keep them balanced!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 952.381mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 11.9048g
Protein 30.9524g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 5.9524mg 0%
Potassium 476.1905mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%
Protein: 19.8%
Carbs: 45.8%