Nutrition Facts for Hamburger steak and two eggs
Image of Hamburger steak and two eggs

Hamburger steak and two eggs

Item Rating: 68/100

One cup of Hamburger steak and two eggs is around 237 grams and contains approximately 394 calories, 28 grams of protein, 32 grams of fat, and 0 grams of carbohydrates.

Hamburger Steak And Two Eggs is a hearty, comforting dish that blends juicy, seasoned ground beef patties with two perfectly cooked eggs. Originating from classic American cuisine, this dish is a favorite for breakfast or brunch. Packed with protein, it offers a satisfying start to your day, though it can be higher in calories and fat, depending on preparation. Whether served with a side of fresh vegetables or crispy potatoes, Hamburger Steak And Two Eggs delivers a deliciously filling experience that warms the soul and fuels your morning!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 394.3218
Total Fat 31.5457g 0%
Saturated Fat 12.6182g 0%
Polyunsaturated Fat g
Cholesterol 110.4102mg 0%
Sodium 118.2965mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.3912g 0%
Vitamin D 0IU 0%
Calcium 31.5457mg 0%
Iron 3.9433mg 0%
Potassium 425.8675mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.4%
Protein: 28.6%
Carbs: 0.0%