Hamburger bun gluten free
One cup of Hamburger bun gluten free is around 240 grams and contains approximately 640 calories, 16 grams of protein, 12 grams of fat, and 120 grams of carbohydrates.
Hamburger Bun Gluten Free is a delicious alternative made with a blend of gluten-free flours like rice and almond, ensuring a light, fluffy texture without the gluten. Originating from the growing need for inclusive dining, these buns maintain the classic taste of traditional burgers while catering to those with dietary restrictions. Packed with wholesome ingredients, they provide a source of fiber and essential nutrients without sacrificing flavor. Perfect for any grill-out or family barbecue, Hamburger Bun Gluten Free lets everyone enjoy their favorite meals without compromise!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 640.0001 |
| Total Fat 12g | 0% |
| Saturated Fat 1.9999g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1200mg | 0% |
| Total Carbohydrate 120g | 0% |
| Dietary Fiber 7.9999g | 0% |
| Total Sugars 16.0001g | |
| Protein 16.0001g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 4.0001mg | 0% |
| Potassium 199.9999mg | 0% |
Source of Calories