Nutrition Facts for Hamachi fish
Image of Hamachi fish

Hamachi fish

Item Rating: 75/100

One cup of Hamachi fish is around 238 grams and contains approximately 348 calories, 55 grams of protein, 12 grams of fat, and 0 grams of carbohydrates.

Hamachi Fish is a prized delicacy in Japanese cuisine, known for its rich, buttery flavor and tender, melt-in-your-mouth texture. Often enjoyed as sashimi or in sushi, this young yellowtail is celebrated for its high omega-3 fatty acid content, promoting heart health and aiding in brain function. Packed with protein and essential vitamins, Hamachi is a nutritious choice; however, it’s vital to source it sustainably, as overfishing remains a concern. Indulging in Hamachi not only satisfies your palate but also supports your wellness, making it a perfect addition to your dining experience.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 347.619
Total Fat 12.381g 0%
Saturated Fat 3.3333g 0%
Polyunsaturated Fat g
Cholesterol 130.9524mg 0%
Sodium 92.8571mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 54.7619g 0%
Vitamin D 0IU 0%
Calcium 23.8095mg 0%
Iron 1.1905mg 0%
Potassium 914.2857mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.7%
Protein: 66.3%
Carbs: 0.0%