1 serving (200 grams) contains 250 calories, 25.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 11.8 g | 15% | |
Saturated Fat | 4.1 g | 20% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 70.6 mg | 23% | |
Sodium | 1411.8 mg | 61% | |
Total Carbohydrates | 17.6 g | 6% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 14.1 g | ||
protein | 29.4 g | 58% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.5 mg | 1% | |
Iron | 1.8 mg | 10% | |
Potassium | 411.8 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ham with pineapple glaze is a savory and sweet dish often associated with American holiday meals and tropical-inspired cuisine. The dish features tender slices of ham, typically baked or roasted, coated with a tangy glaze made from pineapple juice, brown sugar, mustard, and sometimes cloves or honey for added flavor depth. The combination of salty ham and caramelized pineapple creates a delightful balance. While ham is a good source of protein, it is also high in sodium and saturated fat, which may be a concern for those managing heart health or blood pressure. The pineapple glaze adds natural sweetness and offers small amounts of vitamin C from the pineapple, but the added sugar in the glaze can increase calorie content. This dish can be enjoyed in moderation as part of a balanced meal, pairing it with nutrient-rich sides like vegetables or whole grains for a healthier approach.