1 serving (150 grams) contains 300 calories, 20.0 grams of protein, 12.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
473.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 18.9 g | 24% | |
Saturated Fat | 7.9 g | 39% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 315.5 mg | 105% | |
Sodium | 1261.8 mg | 54% | |
Total Carbohydrates | 47.3 g | 17% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 6.3 g | ||
protein | 31.5 g | 63% | |
Vitamin D | 63.1 mcg | 315% | |
Calcium | 315.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 394.3 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ham, egg, and cheese on low-calorie Italian bread is a flavorful and balanced sandwich that blends savory ingredients with a lighter bread option. Originating from classic American breakfast cuisine, this sandwich combines lean, protein-rich sliced ham, a cooked egg, and melted cheese, creating a satisfying and well-rounded meal. The low-calorie Italian bread offers a healthier alternative to traditional bread, reducing overall calorie count while maintaining a soft and airy texture. Packed with protein from the ham and egg, this sandwich is energizing and filling, making it a great choice for breakfast or a midday pick-me-up. Cheese adds creaminess and flavor, though its fat content may be worth considering for those monitoring dietary intake. This dish strikes a balance between indulgence and practicality, ideal for those seeking a satisfying option with fewer calories.