1 serving (100 grams) contains 300 calories, 10.0 grams of protein, 12.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
714.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 28.6 g | 36% | |
Saturated Fat | 11.9 g | 59% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 71.4 mg | 23% | |
Sodium | 1428.6 mg | 62% | |
Total Carbohydrates | 83.3 g | 30% | |
Dietary Fiber | 4.8 g | 17% | |
Sugars | 7.1 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 47.6 mg | 3% | |
Iron | 3.6 mg | 20% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Ham Cachito is a traditional Venezuelan pastry made with soft, slightly sweet dough and filled with savory ham. It’s a popular breakfast or snack item in Venezuelan cuisine, celebrated for its delicious balance of flavors and satisfying texture. The dough is typically enriched with butter and milk, giving it a tender, pillowy consistency, while the ham brings protein and a savory richness. While Ham Cachitos are a comforting treat, they often contain refined flour and fats, which may not align with certain dietary goals if consumed frequently. However, they provide a quick source of energy and can be enjoyed as part of a balanced diet. For a healthier twist, variations can include whole-grain flour or leaner cuts of ham. Perfect for on-the-go meals, Ham Cachitos embody the warmth of Venezuelan baking traditions in every bite.