Halwa pori with tarkari
One cup of Halwa pori with tarkari is around 240 grams and contains approximately 480 calories, 8 grams of protein, 20 grams of fat, and 64 grams of carbohydrates.
Halwa Pori with Tarkari is a delightful dish from the rich culinary tradition of South Asia. This scrumptious combination features fluffy, deep-fried puris, which are best enjoyed warm, paired with sweet, aromatic halwa made from semolina, sugar, and ghee. Accompanying this is a flavorful vegetable curry, or tarkari, packed with a medley of fresh veggies and spices. While Halwa Pori offers a treat for the taste buds, it is indulgent due to the oil and sugar. However, the tarkari adds a healthy balance, providing essential nutrients from the veggies. Perfect for a festive breakfast or special occasion, Halwa Pori with Tarkari is a true celebration of flavor!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 480 |
| Total Fat 19.9999g | 0% |
| Saturated Fat 7.9999g | 0% |
| Cholesterol 16.0001mg | 0% |
| Sodium 640.0001mg | 0% |
| Total Carbohydrate 64.0001g | 0% |
| Dietary Fiber 4.0001g | 0% |
| Total Sugars 24g | |
| Protein 7.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 79.9999mg | 0% |
| Iron 2.4mg | 0% |
| Potassium 319.9999mg | 0% |
Source of Calories