Nutrition Facts for Halibut with fennel
Image of Halibut with fennel

Halibut with fennel

Item Rating: 75/100

One cup of Halibut with fennel is around 235 grams and contains approximately 294 calories, 41 grams of protein, 9.4 grams of fat, and 12 grams of carbohydrates.

Halibut With Fennel is a delightful dish that beautifully marries the delicate flavors of fresh halibut with the aromatic sweetness of fennel. Originating from Mediterranean cuisine, this dish highlights the region's love for seafood and vibrant herbs. Packed with lean protein, halibut is not only low in calories but also rich in omega-3 fatty acids, promoting heart health. The addition of fennel brings a unique anise flavor and an array of vitamins, making this dish both nutritious and refreshing. Perfect for a light lunch or dinner, Halibut With Fennel is a celebration of wholesome, healthy eating.

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 9.4118g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 82.3529mg 0%
Sodium 470.5882mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 2.3529g 0%
Total Sugars 3.5294g
Protein 41.1765g 0%
Vitamin D 235.2941IU 0%
Calcium 58.8235mg 0%
Iron 1.1765mg 0%
Potassium 705.8824mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.6%
Protein: 55.6%
Carbs: 15.9%