1 serving (227 grams) contains 800 calories, 45.0 grams of protein, 50.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 52.1 g | 66% | |
Saturated Fat | 20.8 g | 104% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 125.0 mg | 41% | |
Sodium | 1250.0 mg | 54% | |
Total Carbohydrates | 41.7 g | 15% | |
Dietary Fiber | 2.1 g | 7% | |
Sugars | 8.3 g | ||
protein | 46.9 g | 93% | |
Vitamin D | 20.8 mcg | 104% | |
Calcium | 156.2 mg | 12% | |
Iron | 4.2 mg | 23% | |
Potassium | 416.7 mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Halfpound Burger with Sauce is a hearty, American-style classic featuring a juicy half-pound beef patty. Nestled in a soft, toasted bun, it’s typically complemented by crisp lettuce, ripe tomatoes, onions, and melted cheese. The patty is grilled or seared for maximum flavor and topped with a rich, savory sauce like barbecue, aioli, or a tangy house blend that adds depth to the burger’s profile. While this menu favorite packs protein and iron from the beef, it’s important to be mindful of its calorie count and saturated fat content. Pairing it with whole-grain buns, lighter sauces, or extra veggies can enhance its nutritional value. Traditionally part of fast food culture, this burger is a delicious indulgence that reflects the bold and satisfying flavors of American cuisine. Enjoy responsibly or adapt it to your dietary needs for a balance of taste and nutrition.