Nutrition Facts for Half steak
Image of Half steak

Half steak

Item Rating: 64/100

One cup of Half steak is around 236 grams and contains approximately 565 calories, 49 grams of protein, 41 grams of fat, and 0 grams of carbohydrates.

Half Steak is a deliciously crafted dish rooted in the heart of American cuisine. Featuring a perfectly seared, juicy cut of steak, it's served with a vibrant medley of seasonal vegetables and a side of fluffy quinoa. This flavorful meal balances indulgence with health, offering a rich source of protein while keeping calories in check. With its blend of savory spices and fresh ingredients, Half Steak celebrates hearty flavors in a lighter way. Enjoy the best of both worlds—satisfying your cravings without the guilt!

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Nutrition Facts

Serving size (236.25g)
Amount per serving % Daily Value*
Calories 564.5834
Total Fat 40.6251g 0%
Saturated Fat 15.6251g 0%
Polyunsaturated Fat g
Cholesterol 156.2501mg 0%
Sodium 114.5834mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.9583g 0%
Vitamin D 0IU 0%
Calcium 37.5mg 0%
Iron 5.4167mg 0%
Potassium 770.8334mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.1%
Protein: 34.9%
Carbs: 0.0%