1 serving (200 grams) contains 800 calories, 8.0 grams of protein, 40.0 grams of fat, and 100.0 grams of carbohydrates.
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Nutrition Information
Calories |
941.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.1 g | 60% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 58.8 mg | 19% | |
| Sodium | 470.6 mg | 20% | |
| Total Carbohydrates | 117.6 g | 42% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 70.6 g | ||
| protein | 9.4 g | 18% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 94.1 mg | 7% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 235.3 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Half small pican pie
Half Small Pican Pie is a delightful dessert rooted in American Southern cuisine, celebrated for its rich and indulgent flavor. Made with a flaky pastry crust and a luscious filling of pecans, butter, sugar, and eggs, this pie offers a robust, nutty taste complemented by caramel-like sweetness. Pecans, the star ingredient, are packed with healthy fats, fiber, and essential vitamins like magnesium and zinc, contributing to heart health and balanced nutrition. However, the pie also contains high levels of sugar, butter, and calories, making it a rich treat best enjoyed in moderation. A Half Small Pican Pie serves as a smaller portion, ideal for those who want to indulge without overconsuming. This classic dessert is perfect for holidays or special occasions, offering a satisfying bite of tradition and indulgence.
